Statistics for The acceptance of halal food in non-Muslim countries: effects of religious identity, national identification, consumer ethnocentrism and consumer cosmopolitanism

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The acceptance of halal food in non-Muslim countries: effects of religious identity, national identification, consumer ethnocentrism and consumer cosmopolitanism 315

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Wilkins S. Butt M. M. Shams F. Pérez A. 2019 The acceptance of halal food in non-Muslim countries.pdf 164